With a millennial era on the rise, food industry experts revealed that “snackification,” a growing food trend, will be among the key drivers for growth in the food manufacturing and distribution sector this year. Industry analysts pointed out that 2019 will be a year of huge changes in the food sector with more younger consumers leaning on snacks instead of full meals. According to Food Business News, Insights and Innovation Manager for Innova Market Insights, Virginia Lee, said the latest surveys revealed younger consumers tend to approach mealtime on a lighter note.
‘Snackification’ Is A Strong Trend Contender In The Global Food Industry This Year
