MADRID, Jan. 14, 2020 /PRNewswire/ — Pharmactive Biotech Products S.L. introduces its new generation of aged black garlic extract for functional food applications and the culinary market, launched under the brand ABG10+®. The extract is obtained from fresh garlic (Allium Sativum L.) that has been aged, a process which alters the physiochemical properties of garlic resulting in profoundly enhanced antioxidant and cardioprotective properties.
Pharmactive’s Aged Black Garlic Extract Pleases the Palate and Can Promote Heart Health
