Veganism has witnessed a ‘plant-based revolution’ in 2019 and is an ongoing top trend prediction for 2020, according to Innova Market Insights. The Cavendish London has announced it will be taking part in Veganuary by offering a full vegan menu in its 2AA Rosette fine dining Petrichor Restaurant. Diners can expect a complete vegan menu with a choice of three dishes for each course. Starters include Jerusalem Artichoke Soup, Dukkha Tofu Salad and Beetroot Cannelloni.
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