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COVID-19 sparks immunity interest and innovation

COVID-19 sparks immunity interest and innovation

by Innova Trends Team | 10 Mar 2021 | Covid-19, Trending Now

“In Tune with Immune” is one of the top 2021 trends identified by Innova Market Insights. Ongoing anxiety stemming from COVID-19 is expected to encourage consumers to prioritize immune health, including immunity-boosting foods and beverages. The global pandemic has...
Sweet bakery is segmenting, but no compromise on taste

Sweet bakery is segmenting, but no compromise on taste

by Innova Trends Team | 13 Jan 2021 | Trending Now

Within the sweet bakery market in North America, innovators are increasingly focused on cleaner labeling and the provision of products for special diets, but they cannot afford to sacrifice taste and indulgence as these are still the single most important drivers to...
Globalization of seasonal celebrations benefiting food and drink NPD

Globalization of seasonal celebrations benefiting food and drink NPD

by Innova Trends Team | 30 Dec 2020 | Trending Now

This Christmas was quite different this year due to the on-going COVID-19 pandemic, however, consumers are still likely to want to celebrate to some extent. Perhaps more so this year, food & drink will be important in making it as joyful experience as possible....
Plant based spotlight on dairy alternatives

Plant based spotlight on dairy alternatives

by Innova Trends Team | 11 Dec 2020 | Trending Now

Consumers are embracing plant based enthusiastically, viewing it as different from the more widespread vegan and vegetarian. The term plant based embraces a proactive “green eating” movement toward plant-derived ingredients, encouraging reduction but not elimination...
Low carb diets elevate phat fats in North America

Low carb diets elevate phat fats in North America

by Innova Trends Team | 26 Nov 2020 | Trending Now

Until recently, diets in the US and Canada typically focused on limiting fat rather than increasing it. Health experts agree that following a low-fat diet helps lower the risk of developing heart disease, gaining weight, or having certain types of cancers. Trends in...
Food allergens and the free from marketplace

Food allergens and the free from marketplace

by Innova Trends Team | 7 Sep 2020 | Trending Now

The term “free from” has several different meanings – to some people, free from encompasses features such as gluten free, lactose free, and other free from claims that, bundled together, suggest that a product is clean, ethically produced, and environmentally...
« Older Entries
  • COVID-19 sparks immunity interest and innovation

    COVID-19 sparks immunity interest and innovation

    10 March, 2021
  • Sweet bakery is segmenting, but no compromise on taste

    Sweet bakery is segmenting, but no compromise on taste

    13 January, 2021
  • Globalization of seasonal celebrations benefiting food and drink NPD

    Globalization of seasonal celebrations benefiting food and drink NPD

    30 December, 2020
  • Plant based spotlight on dairy alternatives

    Plant based spotlight on dairy alternatives

    11 December, 2020
  • Low carb diets elevate phat fats in North America

    Low carb diets elevate phat fats in North America

    26 November, 2020
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