9 trends play a key role at Anuga 2019

9 trends play a key role at Anuga 2019

by | 5 Aug 2019 | News

This year Anuga is celebrating its 100th anniversary. While the first Anuga that took place in Stuttgart in 1919 comprised around 200 German firms, this year, around 7400 exhibitors from 100 countries will be presenting the latest trends and innovations to over...
‘No preservatives’ top clean label claim

‘No preservatives’ top clean label claim

by | 31 Jul 2019 | News

KANSAS CITY — Surveys continue to show the rising popularity of clean label claims. Food and beverage companies may take several avenues to achieve such claims: no artificial preservatives, flavors or colors; organic; and non-G.M.O. “No preservatives” were the top...
‘No preservatives’ top clean label claim

Anuga spotlights food trends of today and tomorrow

by | 30 Jul 2019 | News

COLOGNE, GERMANY — What is coming, what is staying, and what is new? These questions will be answered at Anuga 2019, the world’s largest food fair that takes place biennially in Cologne. This year’s event, scheduled for Oct. 5-9, marks the 100th anniversary of Anuga...
Chia seeds are small, but their growth is big

Chia seeds are small, but their growth is big

by | 29 Jul 2019 | News

Chia seeds haven’t been widely identified as a superfood in the U.S., perhaps because they’ve been overshadowed by vegetables like kale. Online search volume in the U.S. indicates chia seeds and other superfoods have been some of the most popular items —...