by Innova Trends Team | 23 Apr 2020 | Trending Now
Flavor is generally the single most important factor in consumers’ food and drink choices and three-quarters of consumers say that they “love to discover new flavors,” so it is no wonder that innovators continue to play around with taste profiles in order to deliver...
by Innova Trends Team | 22 Apr 2020 | Press Releases
22 April 2020 – While early stage infant nutrition is firmly focused on the developmental needs of babies, it is evident that parents’ interests shift as their children grow and that adult themes become increasingly important in post-weaning categories. Prepared foods...
by Innova Trends Team | 17 Apr 2020 | News
Consumers aren’t only attracted to a tortilla’s filling; rather, the wrap must also speak for itself. New flavor cravings and a demand for healthier ingredients have become an “in” for companies that don’t already sell Mexican food products.
by Innova Trends Team | 14 Apr 2020 | Covid-19, Trending Now
The coronavirus (COVID-19) pandemic is revealing human nature. When faced with potential quarantine for two weeks or more, people are afraid they will run out of food. Some call it stockpiling, others call it hoarding, but fearfully, foods that are normally abundant...
by Innova Trends Team | 10 Apr 2020 | News
With the release of its new YO-MIX PRIME yogurt cultures, DuPont Nutrition & Biosciences says it has entered a new chapter of yogurt formulation offering manufacturers and consumers a more consistent product that maintains a mild taste profile throughout the shelf...
