What Does Sprouting Add to Grains?

What Does Sprouting Add to Grains?

Altered grains are “sprouting” up in unexpected places and in increasing numbers in the U.S. — in baked goods, cereals and snacks, even in spreads, dips and gravies. According to Innova Market Insights (www.innovamarketinsights.com) for the period 2013 to 2017,...